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GUIDE'S GLOBETROTTER
INTERCONTINENTAL EXPLORATIONS
TWENTY TWO MILES ACROSS THE SEA, CATALINA
OJAI MUSIC FESTIVAL, A CELEBRATION FOR THE SENSES
ABSOLUTE NIRVANA SPA & MADELEINE B&B
EXPLORING THE ART OF TAOS
CROATIA, AN UNSPOILED EUROPEAN JEWEL
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Twenty Two Miles Across the Sea
Catalina Island off the
Southern California Coast
By Valerie Summers
Although
the song about Catalina says it is 26 miles from the mainland, it is actually just 22
miles off the coast of Southern California. However, each time I have visited the island I felt as though I
was hundreds of miles away from home. Its a different world. In need of some R&R but concerned about the
cost of travel, I came across some information on Catalinas Flying Fish Festival
which was coming up at the end of May. It was perfect timing for a close by getaway.
On my most recent trip,
I drove my car to the convenient Long Beach Downtown Catalina Landing where I boarded the
Catalina Express, a high speed catamaran where I made my way to the outside upper deck. One hour later, the mountainous islands city
of Avalon came
into view with all kinds of boats bobbing up and down in the harbor, beaches filled with
sun lovers, a boardwalk lined with shops and of course, Catalinas iconic Casino. Emerging from the ship I caught a glimpse of a
school of beautiful bright orange garibaldi darting back and forth close to the dock. I learned these are now protected and there are
heavy fines for anyone caught trying to beef up their personal aquarium.

Just about everything in Avalon
is within walking distance and if it isnt, the preferred method of transportation is
more than likely a bicycle or golf cart. Everything
is slowed down.
This area is heaven for those who enjoy water sports with
Catalina boasting some of the clearest water in the world.
In addition to boating, swimming, diving, snorkeling, kayaking and
parasailing are popular activities. Glass
bottom boat tours to view marine life without getting wet and the flying fish tours are
other options. Land lovers enjoy horseback
riding, golfing or touring the islands interior where the buffalo roam. Or
.lots
of folks just want to sip a cold one and relax.
Since I was there for
the Flying Fish Festival, I explored several of the special activities watching kayak
races, marine exhibits and professional creating of sand castles. The piece de
resistance, however, was boarding the open air 98 passenger Blanche W, named for the
granddaughter of William Wrigley Jr., to view the flying fish. Up until this time, I only heard of flying fish in
a song about Mandalay. I was not sure what to expect as we motored away from the dock
at sunset.
As we
cruised along away from Avalon our guide explained that the flying fish, who visit
Catalina each year between May and September, are attracted to light as he scanned the
water with a potent 40,000 candle power light. Suddenly,
there were groups of silvery fish flying out of the water and sailing along at heights up
to 30 feet, sometimes gliding as far as a
quarter of a mile. I was told that
occasionally they come straight at the boat and land inside.
It was great fun spotting these unusual creatures of the sea that seem to
like flying as much as swimming.
The next day I investigated the
Wrigley Memorial & Botanical Gardens honoring the memory of William Wrigley Jr. who
died in 1932. Although best known as the
largest manufacturer of chewing gum in the world, he also played an instrumental role in
the history of Catalina Island which he loved. His
greatest legacy was his remarkable vision and plan for the future of Catalina Island
that it remain protected for all generations to enjoy. The Memorial Garden, which I enjoyed exploring, is particularly concerned with the
preservation of all Catalina endemics.
I also checked out several
shops, hotels and restaurants and discovered quite a variety to choose from in all
different price ranges. My choice for my
island getaway was the charming European-style Hotel Villa Portofino, situated
almost at the waters edge. My favorite
place to hang out was up on the sundeck which offered an unobstructed view of the harbor. I imagined that I could have been at the Italian
Riviera but I was just 22 miles from home.
For information:
Catalina Island Chamber of
Commerce & Visitors Bureau
310/510-1520
www.CatalinaChamber.com
Discovery Tours (Flying Fish Tours)
800/626-7270
www.visitcatalinaisland.com
Catalina Express (catamaran from
4 Southern California locations)
800/995-4386
www.catalinaexpress.com
Hotel Villa Portofino
888/510-0555
www.hotelvillaportofino.com
Ojai
Music Festival
A Celebration for the
Senses
By Valerie Summers

Nestled in a magical valley once
dubbed Shangri-La during the filming of the 1937 movie Lost Horizon, Ojais annual
Music Festival draws an international audience. Surrounded
by sprawling horse ranches, farms and orchards, the town of Ojai, just 85 miles
north of Los Angeles, has attracted artists of all kinds to its bosom for decades. The festival itself began more than sixty years ago
where it re-emerges each spring.
On the festivals opening night,
I made my way through the great white arch of Libbey Park, past a childrens playground and down a path leading to
the informal outdoor festival site, the Libbey Bowl, a rustic amphitheater right in the
center of town. Hundreds of audience members sprawled on blankets on the grassy lawn
behind the wooden benches and fold up chairs fronting the stage, many enjoying picnics.
Other music lovers found their way to their seats beneath the boughs of the sycamore and
great oak trees which embrace the amphitheater. 
The four day festival
included a mix of music ranging from works written in the 1800s to 21st century
offerings attracting the musically curious from all over the globe. The opportunity to
meet and converse with these fascinating folks was an added bonus to my musical adventure. Each year the festival has drawn some of the
most prominent names in musical history including Aaron Copland, Igor Stravinsky, Michael
Tilson Thomas, Esa-Pekka Solonen, Robert Spano, Pierre-Laurent Aimard, Kent Nagano and
Simon Rattle. The impressive list goes on and
on.
The variety of musical
presentations included many unfamiliar sounds as well as traditional offerings. Since the
founding of the Ojai Music Festival, eclecticism and musical courageousness continue to
produce concerts that are both playful and inspiring.
This years festival featured California-born conductor David Robertson
as musical director along with soprano Dawn Upshaw, composer/artist Steve Reich, conductor
Brad Lubman and his new contemporary ensemble Signal, So Percussion, the Ojai Festival
Orchestra and others. The four-day event
featured six concerts, festival symposia, pre-concert insights held on the tennis courts
adjacent to the Festival stage and three free bonus musical offerings.
Dawn Upshaw enchanted the
audience not only with her exquisite voice, but also her unaffected demeanor. Her eclectic
program included songs by Stephen Collins Foster, Aaron Copland, Debussy, Ravel, Brahms
and Kurt Weill. On a much more contemporary
note, composer and innovator of computer composition Philippe Manoury combined the
operatic voice of Juliana Snapper with surprisingly sensual and ghostly computer sounds.
Charlie Chaplins silent
film Modern Times accompanied by Chaplins
musical score played by the Festival Orchestra was another audience pleaser. The west
coast premiere of Michael Jarrells Cassandre
featured a dramatic reading by Barbara Sukowa accompanied by the Ojai Festival Orchestra.
Other new works included Steve Reichs (hand) Clapping
Music and the Nexus Percussion Ensemble performance of his Drumming which included bongos, marimbas and
glockenspiels with whistling and piccolo.
Each night, under starlit skies, along with my friends who
had joined me in Ojai, I walked the few blocks back to our lodgings. During the four day festival, we booked a brand new
three bedroom villa situated close to festival activities.
Villa Ojai was the perfect answer to a girls getaway, family gathering
or retreat. The bright and airy
spacious modern villa
featured a great room with a wood burning fireplace where we gathered each evening post
concert for wine and conversation. Just
through the French doors leading to the back of the property we relaxed on the covered
patio, which also incorporated a built in working fireplace, and drank our morning coffee
while discussing the days agenda in the warm and comfortable setting. From one year
to the next, festival goers reserve their accommodations early because of the scarcity of
rooms available in the immediate area. There are a variety of places to stay in the town
including spas and B&Bs but we were delighted with our choice of the very
private Villa Ojai.
In addition to nourishing my soul with music, I also had the
opportunity to nourish my body at the Harvest Lunch held at the close by Lavender Inn
B&B. In their beautiful flower and
fountain filled garden I feasted under sunny blue skies.
Buffet offerings from the Slow Food movement introduced diners to the
wonderful seasonal produce grown in Ojai and throughout Ventura County accompanied by fine
local wines. The tempting taste treats
reminded me of the days before fast food and bemoaned my palates sacrifice to the
current lost flavors of out of season produce shipped hundreds of miles.
When not involved in festival
activities, I explored the quaint, well kept downtown area, fortunately minus any chain
stores, perusing galleries and shops and checking out the restaurants. Happily, I also discovered that Ojai offers some
wonderful hiking and bicycle trails and places to horseback ride. I made a note to myself to return in the near
future for further exploration.
In the relaxed setting of Ojai,
where its downtown ambience has not changed much since the 1930s, a long list of
actors, writers, artists and musicians are included among its residents in this tiny town
that was once called Shangri-la. And people
from all over the world keep coming back each year for a special feast of music. The Ojai
Festivals legendary place in musical history as one of the worlds special
performance venues continues to live up to its stellar reputation.
For information:
Ojai Music Festival
201 South Signal St.
Ojai, CA 93023
805/646-2094
www.ojaifestival.org
Villa Ojai
Darryl Gurwich, proprietor
802 Canada St.
Ojai, CA 93023
310/709-1000
Darryl@villaojai.com
www.villaojai.com
Lavender Inn & Ojai Cooking School
210 E Mantilla St.
Ojai
805/646-6635
www.lavenderinn.com
Absolute Nirvana Spa
& The Madeleine Inn
Santa Fe, New Mexico
By Valerie Summers
When I recently read in a prominent
travel magazine that Absolute Nirvana Spa was One of the hottest new spas in the
world, I had to check it out for myself. This sanctuary was inspired by a visit
Carolyn Lee, the owner, made to Bali. While I booked my
reservations, I imagined bathing in a granite tub filled with red rose petals while soft
music played
just me, warm scented water, rose petals and music.

My imagination would become
reality after I checked into The Madeleine Inn Bed and Breakfast just steps from the
Absolute Nirvana Day Spa and a short walk to Santa
Fes main plaza.
One of New Mexicos architectural gems, the 1886 Queen Ann home originally
constructed by Chinese railroad workers for local railroad tycoon, George Cuyler Preston
still bears the initial P on its chimney.
Entering, I was welcomed by Kevin, the innkeeper, who immediately invited me
to taste one of his hot out of the oven chocolate chip cookies. My room, the Columbine, was the only guest room
situated on the main floor and I was told that it was originally the master bedroom. What a lovely inviting room with its original
stained glass windows and working fireplace with the modern conveniences of a flat screen
TV and up to date bathroom.
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The comfortable sunlit common room
invited me to cozy up in one of the overstuffed love seats.
I particularly admired the ebony and gold banister lining the staircase
leading to the upstairs rooms. It had a
distinct oriental design, compliments of the Chinese rail workers, amidst the warm
Southwestern décor. I glanced through a large
book which invited guests comments and read glowing reports from visitors from all
over the world.
Owner Carolyn Lee sat down with me for
a chat. She explained The business of inn keeping came very naturally to me, as I
have a deep love of home and an innate desire to be nurturing. It would appear that I also have a desire to live
life to the fullest, as I started with only four rooms and then grew it to 18 rooms and a
spa. I asked about the name of the
B&B and the former ballerina and daughter of a diplomat explained that she named the
inn after her daughter Madeleine and the nearby adobe Hacienda Nicholas, where I
breakfasted each morning, was named after Madeleines twin brother while up the
street, honoring the twins older brother, stood Alexanders Inn.
Next morning, after breakfasting
on stuffed French toast and fresh organic fruit, I headed for the spa. I was surprised at the size and unobtrusiveness of
the modest cottage since I had imagined something much larger. Carolyn had told me that
It had never been my dream to open a spa but I was so completely captivated by my
spa experiences in Bali that I felt compelled to bring the essence of that magic back to
Santa Fe. And indeed she did.
The intimacy of the spa turned out to be a plus
quiet, private and
personal.
I entered a small waiting room
filled with glorious colors and as I had imagined, the sounds of trickling water and
tranquil music. My wiry master level massage
therapist, Peggy Jo greeted me. I discovered
she had learned her trade in Thailand where she had lived for several years. I was shown into my treatment room, the largest of
three and suitable for a couples massage.

My three full hours of pampering began
with the Royal Javanese Lulur treatment although there were several other spa options to
choose from both for men and women. I was
handed a robe and asked to undress and take the seat next to the huge granite tub on which
sat a basket filled with red rose petals. Once
seated, Peggy Jo returned bringing with her a small foot bath. I slipped my feet into the warm water and
experienced the ritual foot scrub. This was
obviously going to be a multi-sensory experience. I climbed up on the massage table and
was expertly exfoliated with sandalwood, brown rice powder and turmeric, then massaged
with the intuitive hands of my therapist who also used her elbows and knees while
slathering my body with jasmine oil. This was
followed by a body mask of yogurt and honey. Every
now and then Peggy Jo sprayed a mist of lavender into the air so that all of my senses
were given special treatment. All products used at the boutique Nirvana spa are organic
and are literally good enough to eat with all spa menu items offering specific therapeutic
value.
The Lulur originated in the
palaces of Java in the 17th century and was used by Javanese princesses as a
purifying ritual before marriage. When my
hands on treatments were completed, I entered a private steam room and let all the
essences sink in to my body, then took a relaxing shower.
Upon emerging I discovered the granite bathtub had been filed with scented
water with crimson rose petals floating on the surface just as I had imagined. I slid in
and poured a cup of hot ginger tea from a small iron teapot. This was definitely a
heavenly experience.

When I emerged, completely
relaxed and as smooth as silk, my esthetician, Jade, invited me into her domain. She suggested the Traditional Asian Facial for me
utilizing a grocery list of yummy organic products including fresh avocado, banana,
papaya, cucumber, brown rice, honey, yogurt and lemon.
After an hour of massage, facial masks and steam, I was literally glowing,
feeling completely pampered and relaxed and ready for a night of continued sensory
indulgences.
I had experienced a little piece
of heaven on earth at the blissful Absolute Nirvana Spa.
For information:
Absolute Nirvana Balinese Spa
www.absolutenirvana.com
The Madeleine B&B
www.madeleineinn.com
888/877-7622
106 Faithway St.
Santa Fe, NM 87501
Images:
Valerie Summers
Exploring the Art of Taos
By Valerie Summers
Taos Mountain, a sacred Mecca for Native Americans, has long been regarded as one of the
spiritual high points in the world and is believed to have the power to draw those who
visit back if it likes them and to make those leave who it does not like. I am thankfully on the OK list since I keep
going back. In the past, when I have visited Taos during the winter months, I have spent most of my time skiing at
the skiers paradise known as Taos Ski Valley which just recently has admitted boarders to its snowy slopes. However, on this visit I concentrated on the arts
and artists of Taos, both past and present.

This winter I returned to Touchstone, my favorite Bed & Breakfast/art gallery owned by
artist/innkeeper Bren Price.
Taos has long been regarded as one of the great art centers of the
world which began when the wagon artists Ernest Blumenschein and Bert Phillips were
traveling in broke down in 1898. They fell in
love with Taos
and its magical light and never left. Many
artists have followed that road to Taos for more than a century and have created a beautiful cultural
community. Painters, writers, jewelers, poets
and sculptors flourish in Taos which has drawn many notables to its bosom including Georgia
OKeeffe and D. H. Lawrence.

What I love
most about Touchstone is the art. It is like
sleeping in an art gallery which indeed is what it was originally intended to be. Talented, spiritual Bren Prices exquisite
watercolors fill the rooms. My favorite area
of Touchstone is where breakfast is served, a gallery lined with windows overlooking the
mountains and Taos Pueblo lands, its light reflecting on the vibrant colors of her
intuitive paintings.
And lest I
forget, my beautiful room, named The Frida, which featured a handsome watercolor of that
Kahlo woman, also included a spacious, colorful Mexican tile bathroom with a Jacuzzi tub
for two.
Prices
involvement with art extends into the Taos community and beyond. Her
once a year invitational show, Ledas Pond, is a call for erotic, not pornographic,
art and there is standing room only for the show, which generally takes place around
Valentines Day for two weeks. She is
also involved in the newly formed TAO (Taos Artists Organization) which arranges studio
tours for visitors to the area and creates a forum for visual artists. In an excerpt from the 1915 constitution of The
Taos Society of Artists it reads This Society is formed for education purposes, to
develop a high standard of art among its members, and to aid in the diffusion of taste for
art in general. TAO seems to be a 21st
century version of this.
One afternoon,
following a massage in one of Touchstones spa rooms, I headed towards the down town
plaza where I intended to visit the Harwood Museum
on the
historic Ledoux Street where the original art colony, the Taos Society of Artists,
began. There, I discovered a beautiful modern
two-story space housed in one of the earliest examples of Pueblo Revival Style. It was filled with the works of the Taos Society of
Artists, Hispanic traditions, Taos Moderns and major American Modernists including John
Marin and Marsden Hartley.
Fortunately,
when exiting the museum, I strolled down Ledoux for some exploring. The first gallery I entered featured the enticing
contemporary art of Nancy Ortenstone. One particular painting, which the gallery director
managed to bring out for me to view, took my breath away
a 60x72 inch ethereal
painting called Floating Mesa. While there, a gentleman, who turned out to be the
artists husband, invited me to stop by at his gallery at the other end of the
street. Further along the narrow street,
the whimsical sculptures in the garden of the Inger Jirby Gallery caught my eye. Inside, the artist herself showed me through her
gallery filled with vibrant colors, commenting that she always picks unusual, gorgeous
places to live and paint and that New Mexico is one of the most splendid places on earth for a landscape
painter.

At the Pierre Delattre Gallery & Studio, I found the gentleman I had
met at my first gallery stop, paintbrush in hand, in conversation with poet Dora McQuaid. I learned that she was collaborating with
photographer Lenny Foster whose work evokes an other worldliness. I spent close to an hour chatting with the
affable Pierre
while admiring his whimsical and happy works of art. He
took great pains in describing how giclees are
produced and I was pleased to be brought up to date on this art process. He shared his philosophy of happiness with me and
told me what he does to keep in a happy frame of mind.
It certainly shows in his art.

My final
stop on Ledoux Street was at Lenny Fosters Living
Light Photography studio situated on the far side of the Harwood Museum. I felt as though I was visiting a friend in his
living room surrounded by expressive photographs of all sorts of subjects. His latest project, The Dreamtime of Horses
featured several black and white images, from an equine detail to a magnificent white
stallion charging across a meadow, accompanied and enhanced by the descriptive poetry of
McQuaid.
Speaking
with the artists added a new dimension to my art tour.
Many of these artists works appear in private collections and museums
all over the world. With more than 100 galleries in Taos, I had only enough time for a sampling, but it was a start.

I ended
my art foray with visits to two other iconic arts museums, the Taos Art Museum and Fechin House and the Millicent Rogers Museum. The Fechin house itself is a work of art designed
and built by Nicolai Fechin between 1927 and 1933. In
addition to the painting collection of Taos artists, I enjoyed viewing the artists intricate wood
carvings adorning the furniture in the otherwise traditional adobe house. Fechins
hand carvings reflect his love of wood and his Russian peasant folk art heritage. Although the metal works in the house were also of
Fechins design, very few of his paintings were on view.
I
concluded my Taos art tour at the Millicent Rogers Museum which I
always enjoy because of the diversity of its collection.
Beautiful, talented, wealthy art patron Rogers was heir to the Standard Oil
fortune. Her museum collection encompasses
Hispanic arts and crafts, traditional and contemporary potters, textiles, paintings,
photography, graphics and an extraordinary exhibition of jewelry, much of which Rogers designed. The core of the 8,000 piece museum collection was
personally amassed by Millicent Rogers.
The
museums of Taos capture its true spirit by enabling visitors to experience the
theatre of the past and by retracing the footsteps of the original players while creating
a bridge to the present and the future for the artists of Taos. Hopefully, many more of the works of the talented
artists of Taos
will find their way from their galleries into the museums of the world. In the meantime, I am happy to continue my future
walks down the artists gallery trail of Taos.
For
information:
Touchstone Bed
& Breakfast/Art Gallery
0110 Mabel
Dodge Lane
Taos, NM 87571
800/758-0192
www.touchstone.com
Harwood Museum of Art
238 Ledoux St., Taos
www.harwoodmuseum.org
Millicent Rogers Museum
1504 Millicent
Rogers Road
www.millicentrogers.org
Taos Art Museum & Fechin House
227 Paseo del Pueblo Norte
www.taosartmuseum.org
Inger Jirby Gallery & Sculpture Garden
207 Ledoux St.
www.jirby.com
Ortenstone
Gallery
241 Ledoux St.
www.ortenstone.com
Lenny Foster
Living Light Photography
246A Ledoux St.
www.lennyfoster.com
Pierre
Delattre Gallery & Studio
Ledoux Plaza
www.pierredelattre.com
Images: Valerie Summers
Unspoiled European Jewel
Croatia
By Valerie Summers
As I disembarked at the
airport in Frankfurt, Germany, a fellow American passenger asked if this was my final
destination. I replied that I was taking a
connecting flight to Zagreb. Wheres
that? he questioned. Its the
capital of Croatia, I replied. Where
is Croatia?
was his response, much to my surprise. It
is part of what once was called Yugoslavia I explained.
The spectacular northern
Adriatic coast of this diverse country borders Italy, just 120 miles from Venice. Although beautiful,
unspoiled Croatia looms high on the list of choice vacation spots for many
Europeans, it appears that only American travelers in the know have discovered this land
of culture, towering mountains, wineries, clean air, fresh water, scrumptious cuisine,
resorts and one of the most spectacular coastlines in the world which features more than
1,000 islands. An additional draw is the cost
of vacationing there as well as the fact that most locals speak English. It is one of the few places that Americans can
stretch their vacation dollars by converting them into Croatian kuna since Croatia is not yet a member of the European Union where the worth of the
American just keeps sinking.

More than 20 years ago I
visited the southern portion of what was then Yugoslavia and I noted many changes during my recent stay, all of them
good. Featuring a potpourri of
different types of architecture, culture and cuisine, Croatia has created its own
unique identity. On this visit, I began in Zagreb, where I discovered
a vibrant 900 year old capital city bustling with young people, fashionable shops and fine
restaurants. I explored the mix of history and
modern living in Zagreb, where I stayed at its most beautiful hotel, the historic art
nouveau Regent Esplanade in the heart of the city. I
also visited a hostel which accommodates budget travelers and found every type of lodging
in between. Walking through bustling squares, lush flower filled parks and along streets I
heard laughter and conversation echoing from coffee houses, bars and restaurants.
During my discovery of Zagreb, I came across one
of the citys most renowned buildings, St. Marks Church, its roof made of
multi-colored enamel tiles with the coat of arms of Zagreb and of the Triune Kingdom. This bustling metropolis offers its share of cultural venues. I explored a variety of quality museums including
an art museum and former 17th century residence housing the works of renowned
sculptor Ivan Mestrovic. Continuing on, I
admired the Gothic Zagreb cathedral which still possesses several 14th century
elements and the stunning neo-baroque Croatian National Theater that regularly hosts
world-famous entertainment. Zagreb is in the midst of
rediscovering its glory days surrounded by modern shops and treasured centuries old
buildings.
Due to its occupation by so
many other countries in the past, Croatias architecture is widely varied as is its cuisine,
reflecting the cultures of its past conquerors including Italy, Hungary, Austria and Turkey. Foodies and oenophiles are sure to enjoy visiting Croatia where it is not
unusual to be served five course meals which might include truly fresh seafood, lamb,
prosciutto, veal, soup, sheep cheese, salad, pizza, homemade pasta or even truffles
accompanied by fine local wines. Mealtimes are
special events to the Croats who enjoy a tradition of leisurely dining and socializing. Two dining experiences which I particularly enjoyed
took place at Daniella Voloskos Plavi Podrum restaurant in Volosko which serves
exquisite seafood presentations and at the elegant Restaurant Zigante, specializing in
rare truffle dishes, situated in the
countryside of Istrias heart-shaped peninsula.
My next stop was Istrias popular
seaside destination, Opatija. It boasts a combination of the continental and Mediterranean
climate resulting in generally mild temperatures year round. The elegant resort city is lined with beautifully
maintained buildings with decorative facades and includes lush, flower filled public
gardens. Each morning I walked along the
coastal promenade following the harbor filled with boats of every description. It is no
wonder that water sports are popular pastimes in this area. Its
carefully monitored transparent, clean, warm, aquamarine sea beckons water sports
enthusiasts to sail, swim, dive and windsurf.
When I prowled the
shopping displays along the main street I was often lured inside where I could not resist
making several purchases. Shopping in Croatia offers visitors
more for their money. As for cultural
interests, Opatijas summer stage features opera, ballet, symphony orchestras,
folklore performances, rock and pop concerts, plays and films. An all year round resort, the citys
cultural presentations move to hotels and churches during winter months helping to make
this area is one of the countrys most favored vacation spots.
Another of Istrias seaside must see destinations for history buffs is Pula whose main attraction
is an ancient Roman amphitheater which appears in amazingly good condition and is listed
as a UNESCO world heritage site. The
construction of the Pula Arena dates from the second half of the first century and is said
to have been built in honor of a woman from Pula.
Continuing my visit to several
regions in the north, I headed into the wine country. From
generation to generation, Croats have produced exquisite wines. However, during the time when the Yugoslavian
government was in power, the industry died, but has been given new life as vintners spring
up reclaiming the art of fine wine making. Because
of its favorable geographical position, Croatia offers a varied range of top quality wines produced in both its
Mediterranean Adriatic coastal zone and also in the inland portion of the country. The
several wineries which I visited were all family run and operated and produced a variety
of fine wines. The Zdjelarevic winery at
Brodski Stupnik in the Slavonia wine region featured a romantic small hotel and popular
restaurant and tasting room surrounded by vineyards covering rolling hills as far as the
eye could see. Their specialties included
Italian Reisling, Chardonnay and Sauvignon and they ship to any part of the world via
their comprehensive website.
On the island of Krk (thats right
no vowels), on the Adriatics Bay of Kvarner, I stopped
for a sampling at Vrbnik where a group of tourists sat around a long table tasting and
singing in harmony. This winery is best known
for its Zlahtina but also features sherry, sparkling wine and grape brandy. Several other
wineries in the area produce a variety of award-winning wines, many with tasting rooms for
visitors. I happily discovered a plethora of
various types of fine wines, both red and white, produced in the area by a variety of
vintners, some familiar and others new to my palate. A
bonus for this discovery of the Croatian vineyards was driving through the regions
pristine countryside; sampling freshly made olive oils and stopping to explore its
centuries old hill towns.
Krk remains happily in a
time warp, its inhabitants living the lives of ordinary people tending to their vines,
preparing their freshly caught or freshly picked meals and always offering a friendly
hello. Croats are big on really fresh fish, produce and herbs. Krk offers its visitors an opportunity to relax in
its beautiful surroundings and partake of its unending hospitality.
My final stop took me to
the medieval resort town of Lovran situated on the southeast coast of Istria. Forests of sweet chestnut and laurel trees added to
the lushness of this picturesque coastal community, known as part of the Opatija Riviera
with its mild Mediterranean climate. Water
sports, sunning on its beaches, walks along the seaside promenade, hiking and biking rank
high with Lovran visitors. Mountain climbing the slopes of the Ucka Mountains provides an
outlet for outdoor enthusiasts who enjoy a challenge. One evening I dined at the
restaurant of the Hotel Draga di Lovrana, high in the mountains. The scenery along and
below the winding road to the top was spectacular. Once
there, I was seated at a window side table offering an unobstructed view of the
moons reflection shimmering on the sea below. I
dined on freshly caught seafood, dipping my just baked bread into newly pressed olive oil
while sipping a glass of fine Croatian wine, the perfect end to my visit.
Changes are coming to Croatia quickly with luxury
resorts being built on its picture perfect islands. You
cant stop progress, but right now and hopefully for the future, this exquisite
country, with its dramatic coastline, forested mountains, charming villages and
exceptional hospitality will remain unspoiled.
For information:
Hotel Draga di Lovrana
www.dragadilovrana.hr
Hotel Palace, opened in 1907, remains quietly elegant, mixing art nouveau
décor and contemporary amenities. Gracious staff. Two
blocks from the Old City.
Strossmayerov trg 10
Zagreb, Croatia
www.palace.hr
Lovran Tourism & Opatija
Tourism
www.croatia.hr
Regent Esplanade, built in
1925 to cater to travelers on the Orient Express and has hosted many celebrities and
dignitaries including Orson Welles, Queen Elizabeth II, Alfred Hitchcock, Richard Nixon,
and Elizabeth Taylor. The grand hotel has combined the elegance of days gone by with
modern luxury. Its contemporary dining room,
Zinfandels, is beautifully decorated and serves fine cuisine accompanied by an
excellent wait staff. The hotels total
luxury services include a personalized bath menu featuring in room baths to satisfy their
guests every mood and need including the Aquamarine providing relaxation, the Great Gatsby
created especially for the male hedonist, and the Regent Esplanade Zagreb representing the
pinnacle of luxury.
Mihanoviceva 1
Zagreb, Croatia
www.regenthotels.com
Restaurant Plavi Podrum
Supilove obala 12
51413 Volosko, Croatia
www.plavi-podrum.com
Restaurant Zigante
www.ziganteteartufi.com
Tourist Association of Krk
www.tz-krk.hr
Zagreb Tourism
www.zagreb-touristinfo.hr
Zdjelarevic Winery
www.zdjelarevic.hr
Photos: Valerie Summers
www.southerncaliforniaguide.com
Southern California Guide
Winter 2008
Copyright © 2008 Southern
California Guide. All Rights Reserved.
Send questions or comments to socalinfo@aol.com.